2 Ingredient Healthy Fudge

Looking for a quick and easy dessert that satisfies your sweet tooth with minimal effort? This 2 Ingredient Fudge is the perfect solution! Whether you’re a seasoned baker or just starting out, this recipe is simple enough for anyone to master. With just peanut butter and milk chocolate frosting, you can create a creamy, indulgent fudge in minutes, making it an ideal treat for holidays, parties, or just a cozy night at home. Say goodbye to complicated recipes and hello to this fuss-free delight that will have everyone asking for seconds!


Prep Time: 5 mins | Refrigerate: 2 hrs | Total Time: 2 hrs 5 mins | Servings: 8


Ingredients:

  • 1 cup peanut butter
  • 24 oz milk chocolate frosting (1 1/2 cans of frosting)

Instructions:

  1. Add 1 cup of peanut butter and 1 1/2 cups of milk chocolate frosting to a saucepan and heat over medium heat.
  2. Constantly stir the peanut butter and frosting until creamy.
  3. Pour the mixture from the saucepan into a prepared 8 x 8 dish.
  4. Place the dish into the refrigerator and cool for at least 2 hours.
  5. Remove the fudge from the pan, cut into squares, and serve. Store remaining fudge in an airtight container in the refrigerator.

Microwave Option:

  • Add the peanut butter to a microwave-safe bowl and heat for 30 seconds. Stir and set aside.
  • Heat the chocolate frosting in a microwave-safe bowl in 30-second intervals until it is liquid in state.
  • Combine the peanut butter and chocolate frosting and mix well.
  • Pour into a prepared 8 x 8 dish and refrigerate as instructed above.

Nutrition:

  • Calories: 527kcal
  • Carbohydrates: 60g
  • Protein: 9g
  • Fat: 31g
  • Saturated Fat: 8g
  • Sodium: 304mg
  • Potassium: 376mg
  • Fiber: 3g
  • Sugar: 52g
  • Calcium: 21mg
  • Iron: 2mg

Note: Nutritional information is a guesstimate and can change based on the brands and modifications you may make to the recipe.


Why stress over complex fudge recipes when you can whip up this delicious 2 Ingredient Fudge in no time? With just a few minutes of prep and a couple of hours in the fridge, you’ll have a rich and creamy dessert that’s perfect for sharing—or keeping all to yourself. Whether you make it on the stovetop or in the microwave, this easy fudge is a guaranteed crowd-pleaser. So go ahead, indulge your cravings, and enjoy the simple pleasure of homemade fudge without the hassle!

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