As the sun sets and the comforting hum of evening settles in, I find myself reminiscing about camping trips filled with laughter and the irresistible smell of roasted marshmallows. If you’re in the mood for a nostalgic treat that’s as simple to whip up as it is delightful to eat, then you’ll love my Five Minute Mini S'mores Pies! These easy desserts combine the classic flavors of gooey marshmallow, rich chocolate, and a crisp graham cracker crust, making them a perfect indulgence for any occasion. Whether you’re hosting a gathering or just craving a quick sweet fix, these bite-sized goodies can be prepared in just ten minutes, using no complex equipment. Curious how to recreate that campfire magic in your own kitchen? Let’s dive into this delightful recipe!
Why You'll Love This Recipe
Quick Prep Time: These mini s'mores pies come together in just five minutes, perfect for those last-minute cravings or unexpected guests.
Nostalgic Flavors: Each bite brings back memories of summer campfires and gooey s'mores, making these treats a delightful way to relive childhood joy.
Two Cooking Methods: Whether you prefer baking or air frying, this recipe effortlessly adapts to your kitchen style, ensuring you never miss out on that luscious marshmallow topping.
Crowd-Pleaser: These bite-sized delights are sure to impress at parties, family movie nights, or even as a fun cooking project with kids.
Versatile Ingredients: With simple ingredients like graham cracker crusts and chocolate bars, you can easily personalize your s'mores by experimenting with different toppings or flavors. Want to explore other delicious desserts? Check out these High Protein Muffins or try making Tomato Zucchini Pasta for a savory twist!
Five Minute Mini S'mores Pies Ingredients
For the Crusts
• Mini Graham Cracker Pie Crusts – Perfectly pre-made for hassle-free assembly.
For the Filling
• Hershey's Chocolate Bars – Rich and creamy chocolate perfect for melting; feel free to swap with your favorite chocolate for a unique flavor.
For the Topping
• Mini Marshmallows – This signature ingredient gives you that gooey finish; if you’re out, marshmallow fluff offers a smoother alternative.
Getting ready to create these delicious Five Minute Mini S'mores Pies will ignite your kitchen with nostalgia and delight!
Step‑by‑Step Instructions for Five Minute Mini S'mores Pies
Step 1: Prep the Crusts
Begin by placing the mini graham cracker pie crusts on a baking sheet, ensuring they are evenly spaced for efficient heating. This makes assembly quick and easy for your Five Minute Mini S'mores Pies, as you prepare to fill them with chocolate goodness. Take a moment to admire those golden crusts—this is where the magic begins!
Step 2: Fill with Chocolate
Unwrap your Hershey's chocolate bars and break them into squares. Then, insert a piece into each graham cracker crust, allowing the chocolate to settle comfortably. As the chocolate melts during cooking, it will create a rich, creamy filling. Visualize that luscious layer forming, ready to harmonize perfectly with the gooey marshmallows.
Step 3: Top with Marshmallows
Generously add mini marshmallows on top of the chocolate-filled crusts, ensuring they are heaped high for that signature gooey topping of your Five Minute Mini S'mores Pies. The marshmallows will expand and puff up during cooking, promising a delightful texture contrast to the chocolate and crust. Picture those marshmallows turning golden brown in the oven!
Step 4: Baking Method - Oven
For the oven method, preheat it to 350°F (175°C). Place the baking sheet with your prepared mini pies in the oven and bake for 4-5 minutes, watching closely as the marshmallows turn golden and melty. If you crave a toasted finish, switch the oven to broil for an additional 1-2 minutes—just enough for that signature char without burning.
Step 5: Baking Method - Air Fryer
If you prefer the air fryer method, preheat your air fryer to 400°F (200°C). Carefully place the mini s'mores pies in the air fryer basket, making sure they’re not overcrowded. Cook for 4-5 minutes, keeping an eye on them as the marshmallows become beautifully toasted and gooey, ensuring a perfect bite each time.
Step 6: Cool and Serve
Once the marshmallows are golden and inviting, carefully remove the baking sheet or air fryer basket. Allow the Mini S'mores Pies to cool for a few minutes before serving, as they will be hot and gooey. Prepare yourself and your guests for a sweet treat that captures the essence of campfire fun, whether enjoyed warm or at room temperature!
What to Serve with Five Minute Mini S'mores Pies
Every delightful bite of these mini treats opens the door to a world of flavor pairings sure to entice your guests and elevate your dessert experience.
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Vanilla Ice Cream: A scoop of creamy vanilla ice cream offsets the rich chocolate, adding a cool contrast to the warm pies.
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Whipped Cream: Light and fluffy, dollops of whipped cream enhance the overall indulgence, creating a delightful creaminess alongside the gooey chocolate and marshmallows.
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Fresh Berries: Juicy strawberries or raspberries add a refreshing tartness that perfectly balances the sweetness of the s'mores. Such bright flavors truly elevate your dessert presentation!
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Chocolate Sauce: Drizzle warm chocolate sauce over the mini pies for an extra layer of decadence that chocolate lovers won’t be able to resist.
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Coconut Flakes: Toasted coconut flakes sprinkled on top add crunch and a tropical twist, making each bite a little more exotic and indulgent.
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Hot Chocolate: Serve alongside a warm cup of rich hot chocolate to enhance the nostalgic s'mores experience—perfect for cozy gatherings.
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Nutty Trail Mix: For a contrasting texture, offer a nutty trail mix on the side, allowing guests to enjoy the crunch of roasted nuts with their sweet treat.
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Caramel Sauce: A drizzle of caramel sauce can take these Mini S'mores Pies to the next level, adding a sweet complexity that complements the chocolate beautifully.
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Mint Tea: A warm mint tea offers a refreshing cleanse after all that sweetness, providing a touch of elegance to your dessert course.
Five Minute Mini S'mores Pies Variations
Ready to add a personal touch to your Five Minute Mini S'mores Pies? Let your creativity shine and elevate these delightful treats with one of these fun twists!
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Dark Chocolate: Swap out Hershey's for rich dark chocolate bars for a more indulgent, sophisticated flavor that pairs wonderfully with fluffy marshmallows.
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Peanut Butter Delight: Spread a thin layer of peanut butter on the graham cracker crust before adding the chocolate. The creamy, nutty addition takes these pies to a whole new level!
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Flavored Marshmallows: Experiment with different types of mini marshmallows—try strawberry or chocolate flavored ones for a sweet twist that adds extra color and fun.
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Nutty Crunch: Add a sprinkle of finely chopped nuts or graham cracker crumbs on top of the marshmallows before baking. The extra crunch complements the gooey texture!
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Spicy Chocolate: For a little kick, incorporate a pinch of cayenne pepper or chili powder into the chocolate layer. It’s a surprising way to balance the sweetness!
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Double Decker: Layer your s'mores by adding a second graham cracker crust on top of the melted chocolate and marshmallows for a thick, satisfying bite!
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S'mores Cups: Instead of using pie crusts, use mini muffin tins to create S'mores cups. Just press the graham cracker mixture in, fill, and bake for a portable treat!
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Gourmet Toppings: Elevate your pies with toppings like caramel sauce or a drizzle of chocolate ganache after baking for an extra layer of decadence.
These variations not only make your Five Minute Mini S'mores Pies unique but will also impress your family and friends during your next get-together. Why not discover even more delightful flavors by trying out some High Protein Muffins or indulge in a savory dish like Tomato Zucchini Pasta to balance out your sweet treats? Enjoy the creativity in your kitchen!
Expert Tips for Five Minute Mini S'mores Pies
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Watch the Marshmallows: Keep a close eye during the cooking process; marshmallows can go from perfectly golden to burnt in seconds, especially when broiling.
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Cooling Time: Allow the pies to cool briefly after cooking; they will be extremely hot and gooey, so patience ensures a better eating experience.
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Personalize the Chocolate: Feel free to substitute Hershey's chocolate bars with your favorite brand or even add a layer of peanut butter under the chocolate for extra richness.
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Serving Pairings: Enhance your Five Minute Mini S'mores Pies by serving them with a scoop of vanilla ice cream or a dollop of whipped cream; it creates a delightful balance of flavors.
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Batch Preparation: If making for a crowd, prepare multiple baking sheets at once, and remember that you can arrange them in any available space in the oven or air fryer for easy cooking.
Make Ahead Options
These Five Minute Mini S'mores Pies are a dream for meal prep enthusiasts! You can assemble the pie crusts with chocolate and marshmallows up to 24 hours in advance and refrigerate them until you're ready to bake. Simply keep the assembled pies covered to prevent drying out. When you're ready to indulge, just pop them in the oven or air fryer—cook as directed for that perfectly toasted marshmallow finish. This not only saves time on busy weeknights but ensures you enjoy that delicious combination of gooey, chocolaty goodness with minimal effort. Your friends and family will love these sweet, nostalgic bites any day of the week!
Storage Tips for Five Minute Mini S'mores Pies
Room Temperature: Allow the mini s'mores pies to cool completely before storing at room temperature for up to 3 days. Keep them in an airtight container to maintain freshness.
Fridge: For extended freshness, store leftover pies in the refrigerator in an airtight container for up to 5 days. Just reheat before serving for the best taste.
Freezer: If you want to enjoy your Five Minute Mini S'mores Pies later, freeze them in a single layer on a baking sheet. Once frozen, transfer them to a freezer bag for up to 2 months.
Reheating: To warm your stored mini pies, heat them in the oven or air fryer at 350°F (175°C) until heated through—about 5 minutes. Enjoy the gooey goodness all over again!
Five Minute Mini S'mores Pies Recipe FAQs
How do I select the best mini graham cracker crusts?
Absolutely! Look for crusts that are sturdy and free from any dark spots or broken pieces. Freshness is key, so choose ones that have a longer shelf life, typically indicated on the packaging. You can use homemade options if you prefer, but pre-made crusts make assembly a breeze!
What is the best way to store leftovers?
These delightful Five Minute Mini S'mores Pies can be stored at room temperature for up to 3 days in an airtight container. If you want to keep them fresher longer, refrigerate for up to 5 days. Always make sure they are completely cool before sealing them up to prevent moisture from ruining that delectable crunch.
Can I freeze mini s'mores pies?
Absolutely! To freeze, place the mini s'mores pies in a single layer on a baking sheet and put them in the freezer until they are solid. Once frozen, transfer them to a freezer-safe bag or container, where they'll stay good for up to 2 months. Just remember to thaw them in the fridge before reheating to maintain their delightful texture!
What should I do if the marshmallows burn?
If you notice your marshmallows starting to darken too quickly, don't panic! Lower the cooking temperature slightly for future batches. If you end up with burnt marshmallows, simply scrape them off the top and add fresh mini marshmallows for a second heating, ensuring you'll still enjoy that gooey goodness.
Are there any dietary considerations I should keep in mind?
Very! If you’re concerned about allergies, be sure to check for gluten in the graham cracker crusts or any nut oils in chocolate alternatives. Additionally, if you have pets, it’s important to remember that chocolate is toxic to dogs, so keep these treats safely out of reach.

Five Minute Mini S'mores Pies for Sweet, Nostalgic Bliss
Ingredients
Equipment
Method
- Begin by placing the mini graham cracker pie crusts on a baking sheet, ensuring they are evenly spaced.
- Unwrap the Hershey's chocolate bars and break them into squares. Insert a piece into each graham cracker crust.
- Generously add mini marshmallows on top of the chocolate-filled crusts, ensuring they are heaped high.
- For the oven method, preheat to 350°F. Place the baking sheet in the oven and bake for 4-5 minutes or until marshmallows are golden.
- For the air fryer method, preheat to 400°F. Place mini s'mores pies in the basket and cook for 4-5 minutes.
- Allow the Mini S'mores Pies to cool for a few minutes before serving.
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