Name: Easy Air Fryer Apple Pie Bombs for Quick Homemade Bliss
Prep time: 10 min
Cook time: 9 min
Total time: 24 min
Ingredients: 1 package crescent roll dough (Feel free to use homemade dough for a personal touch.); 1 cup apple pie filling (Choose homemade for a fresher flavor.); 2 tablespoons unsalted butter (Melted, for brushing.); 2 tablespoons granulated sugar (For the cinnamon-sugar coating.); 1 teaspoon ground cinnamon (For flavor enhancement.); 1 scoop vanilla ice cream (For serving.); 1 cup whipped cream (For serving.)

As I pulled out the air fryer last weekend, a small spark of excitement reminded me of cozy autumn days spent baking apple pie with my grandmother. These Air Fryer Apple Pie Bombs take that memories and channel them into a quick dessert that’s perfect for any day of the week. With just a handful of ingredients and about 10 minutes of active cooking time, you can whip up warm, gooey treats that are crispy outside and sweetly spiced inside. Whether you're looking to impress guests or simply treat yourself to a casual snack, these easy-to-make delights will surely become a favorite in your household. How about surprising your family today with a batch of these nostalgic goodies?

Why Are These Pie Bombs So Irresistible?

Quick and Easy: With just 10 minutes of active cooking time, you’ll have these delightful treats ready to impress without the fuss.

Nostalgic Flavors: Enjoy the same comforting taste of homemade apple pie, minus the long baking hours.

Crowd-Pleasing Snack: Perfect for family gatherings or a cozy night in, they’re sure to satisfy sweet cravings for everyone.

Versatile Delight: Customize with your favorite pie filling, like cherry or peach, for a fresh twist!

Golden Perfection: Each bite provides a stunning balance between crispy pastry and gooey apple goodness, reminiscent of your grandma's kitchen.

Pair these with Amish Style Apple for extra apple goodness or serve alongside a scoop of vanilla ice cream for the ultimate treat!

Air Fryer Apple Pie Bombs Ingredients

• Gather these simple ingredients for a delightful treat!

For the Dough

Crescent roll dough – Creates that perfect flaky pastry shell; feel free to use homemade dough for a personal touch.

For the Filling

Apple pie filling – Provides the sweet, tender apple goodness; choose homemade for a fresher flavor.

For Flavoring

Unsalted butter – Adds richness and helps the cinnamon-sugar coating stick beautifully.
Granulated sugar – Sweetens the cinnamon mixture, giving that irresistible crispy topping.
Ground cinnamon – Infuses warm spice that enhances the apple flavor, making each bite a cozy experience.

Optional Serving Suggestions

Vanilla ice cream – A creamy companion that perfectly complements the warm pie bombs.
Whipped cream – Light and fluffy, it elevates the indulgence of these Air Fryer Apple Pie Bombs.

Step‑by‑Step Instructions for Air Fryer Apple Pie Bombs

Step 1: Preheat the Air Fryer
Start by preheating your air fryer to 350°F (175°C). This prepares the environment for cooking the Air Fryer Apple Pie Bombs, ensuring they become perfectly golden brown and crispy. Take a moment to gather all your ingredients and equipment, making the subsequent steps smooth and easy.

Step 2: Prepare the Dough
Carefully open the crescent roll dough package and unroll it on a clean surface. Separate the dough into 8 triangles, making sure each piece is free from the other to allow for easy wrapping. These flaky triangles will form the delicious outer layer of your apple pie bombs, ready to embrace the scrumptious filling.

Step 3: Add the Filling
In the center of each dough triangle, scoop about 1 tablespoon of apple pie filling. Make sure to place the filling generously, ensuring that each bomb has the perfect ratio of pastry to sweet apple goodness. This step is crucial for a delightful burst of flavor in every bite.

Step 4: Seal the Bombs
Gently fold the edges of the dough triangle over the filling, pinching the seams together tightly to seal in the deliciousness. It's important to ensure there are no open gaps; otherwise, the filling might leak out while cooking. A well-sealed bomb guarantees an enticing gooey center once cooked.

Step 5: Brush with Butter
Using a pastry brush, evenly coat each dough bomb with melted unsalted butter. This step not only adds richness but also helps the sugar and cinnamon mixture adhere to the surface for a beautifully crispy topping. Watch as the warm butter glistens on the dough, preparing it for the next flavorful touch.

Step 6: Mix Sugar and Cinnamon
In a small bowl, combine the granulated sugar and ground cinnamon until well mixed. This aromatic blend will elevate the sweetness and spice of your Air Fryer Apple Pie Bombs. Once combined, roll each butter-coated dough bomb in this mixture, ensuring every surface is generously covered for that perfect sweet crunch.

Step 7: Arrange in the Air Fryer
Carefully arrange the coated dough balls in a single layer within the air fryer basket, making sure they do not touch each other. This placement allows for even air circulation, ensuring all sides cook to a golden perfection. Give them enough space to expand as they cook, creating a delightful pastry delight.

Step 8: Air Fry to Perfection
Cook your Air Fryer Apple Pie Bombs in the preheated air fryer for about 7-9 minutes. Keep an eye on them, checking for a golden brown color and the unmistakable aroma of baked pastry filling the air. They are done when they are crispy on the outside and your kitchen is enveloped in the sweet scent of cinnamon and apples.

Step 9: Cool and Serve
Once cooked, carefully remove the apple pie bombs from the air fryer and allow them to cool slightly on a wire rack. This step is essential to maintain their crispiness and prevent sogginess. After a few moments, serve these delightful treats warm, either on their own or with a scoop of vanilla ice cream for an extra treat.

Air Fryer Apple Pie Bombs Variations

Feel free to make these delightful treats your own by exploring various substitutions and flavor twists!

Fruit Filling: Substitute apple pie filling with other fruit fillings like cherry or peach for a delightful flavor change. Each variety has its own charm, making this treat versatile for any fruit lover!
Dough Alternatives: Use homemade or pre-made pie crust instead of crescent roll dough for a classic texture. Experiment with different doughs to find your family’s favorite!
Veggie Twist: Add finely chopped pecans or walnuts to the apple filling for added texture and a nutty flavor. This simple addition elevates the bombs into a more festive treat for gatherings.
Spice It Up: Incorporate a pinch of nutmeg or allspice into the cinnamon-sugar mixture for added warmth and depth of flavor. This could become your secret ingredient that takes these bomb to a whole new level!
Savory Style: Try using a savory filling like cream cheese mixed with garlic and herbs for a fun twist on the traditional dessert. Pair these with a side salad for a delightful brunch option!
Sweet Drizzle: Make a simple caramel or chocolate drizzle by melting your favorite chocolate or store-bought caramel sauce to coat the bombs after they’ve cooled. It’s a decadent final touch that takes these treats over the top.
Ice Cream Pairing: Instead of traditional toppings, serve warm bombs with a scoop of cinnamon or caramel ice cream for an extraordinary dessert experience. The heat from the pies combined with cold ice cream creates a delightful contrast.
Crispy Topping: Mix crushed graham crackers or nuts into the cinnamon-sugar topping before rolling the dough bombs for an added crunch. This small twist can create a beautiful texture that’s sure to please any customer!

Pair these Air Fryer Apple Pie Bombs with delicious sides like Air Fryer Donut or Pecan Pie Dump for a wonderful dessert spread that everyone will adore!

Storage Tips for Air Fryer Apple Pie Bombs

Room Temperature: Allow the Air Fryer Apple Pie Bombs to cool before leaving them out. They can be stored at room temperature for up to 4-6 hours in an airtight container for optimal freshness.
Fridge: If not eaten within a few hours, refrigerate the bombs in an airtight container for up to 48 hours. Reheat them in the air fryer for about 3-5 minutes to restore their crispness.
Freezer: To store long-term, freeze uncoated bombs on a baking sheet until solid, then transfer them to a freezer bag. Air fry from frozen for 10-12 minutes when ready to serve.
Reheating: For best results, reheat the bombs in the air fryer to keep them crispy instead of using a microwave. This way, you will enjoy that delightful texture again!

What to Serve with Air Fryer Apple Pie Bombs

Treat your loved ones to a sweet feast by pairing these delightful bites with delicious accompaniments!

Vanilla Ice Cream: The creamy coldness contrasts beautifully with the warm, gooey centers of the bombs, creating a heavenly combination.
Whipped Cream: A cloud of fluffy whipped cream adds lightness and an extra touch of indulgence to your delicious dessert.
Caramel Sauce: Drizzling warm caramel over your pie bombs enhances their sweetness and adds a rich, buttery flavor that’s utterly irresistible.
Coffee or Tea: A warm cup of coffee or fragrant tea makes for a comforting pairing that complements the sweetness of the apple-filled treats.
Fresh Berries: A side of mixed berries adds a refreshing, tart balance to the sweet bombs, enhancing the overall flavor profile.

Imagine serving these Air Fryer Apple Pie Bombs on a cozy evening, where the treats mingle with laughter and warmth, creating memorable moments for everyone!

Expert Tips for Air Fryer Apple Pie Bombs

Sealing Technique: Ensure all seams are pinched tightly to prevent the filling from leaking during cooking. Dab a little water on the edges for better adhesion.
Oven Watch: Keep a close eye on your bombs after 7 minutes to avoid burning. Each air fryer can vary in cooking speed, so adjust as needed.
Cooling Matters: Allow the bombs to cool slightly on a wire rack after frying. This keeps them crispy and prevents sogginess from trapped steam.
Custom Flavoring: Feel free to experiment! Swap in different fruit fillings like cherry or peach for unique flavor combinations with these Air Fryer Apple Pie Bombs.
Butter Brushing: Don’t skimp on the melted butter – it’s essential for achieving that rich, golden, and crispy crust that will make each bite unforgettable.

Make Ahead Options

These Air Fryer Apple Pie Bombs are a fantastic choice for meal prep and can save you precious time on busy days! You can prepare the dough and fill each bomb up to 24 hours in advance; just keep them covered in the refrigerator to maintain freshness and prevent drying out. Additionally, you can freeze the uncoated bombs for up to 3 months; simply place them on a baking sheet to freeze, then transfer to an airtight container. When you're ready to enjoy, air fry them directly from frozen for 10-12 minutes. By prepping ahead, you’ll have a delightful dessert on hand with minimal effort, perfect for spontaneous cravings or gatherings!

Air Fryer Apple Pie Bombs Recipe FAQs

What type of crescent roll dough should I use?
Absolutely! You can use store-bought crescent roll dough for convenience, which will create a fluffy and flaky pastry shell. If you're feeling adventurous, homemade dough will give you that extra love and flavor, making your Air Fryer Apple Pie Bombs even more special.

How should I store leftover Air Fryer Apple Pie Bombs?
Room temperature is fine for short periods! After they cool, you can store them in an airtight container at room temperature for about 4-6 hours. If you haven’t gobbled them up by then, pop them in the fridge for up to 48 hours. Just remember to reheat in the air fryer for about 3-5 minutes to maintain their delightful crispiness!

Can I freeze the Air Fryer Apple Pie Bombs?
Yes! For best results, freeze them uncoated. Spread them out on a baking sheet until solid, then transfer them to a freezer bag. When you’re ready for a tasty treat, air fry them straight from the freezer for 10-12 minutes. This way, you’ll enjoy that fresh-out-of-the-air-fryer experience!

What if my bombs are leaking filling?
No worries! If you find that some of your Air Fryer Apple Pie Bombs are leaking filling while cooking, it may be due to not sealing the seams tightly enough. To prevent this, gently but firmly pinch the edges together before air frying, and you may also dab a bit of water on the seams for a better seal. Ensuring they are well-sealed will help keep all that delicious filling inside.

Are these pie bombs safe for pets?
Great question! Since these Air Fryer Apple Pie Bombs contain ingredients like sugar and cinnamon which aren't harmful in small amounts, it’s best to avoid sharing them with pets. Always check with your vet for specific concerns regarding your furry friends!