As I opened my front door to the crisp autumn air, the vibrant colors of falling leaves reminded me that Halloween is just around the corner. One of my favorite ways to celebrate this spooky season is by whipping up these Halloween Ghost Brownies. Not only are they a fun and festive treat, but they’re also incredibly easy to make—perfect for any home chef looking to impress family and friends with minimal effort. With rich, chocolaty brownie goodness topped with cheerful purple frosting and adorable Peep Ghosts, they’re bound to bring smiles all around. Plus, these ghostly delights are a great addition to any Halloween gathering, making them a crowd-pleaser for kids and adults alike. So, ready to create some delicious magic in the kitchen? Let’s dive in and discover how to make these bewitchingly delightful brownies!

Why Are Halloween Ghost Brownies a Must-Try?
Easy to Make: Even novice bakers can whip up these brownies in no time, as they require just a few ingredients and minimal steps.
Spooktacular Presentation: The vibrant purple frosting and cute Peep Ghosts transform ordinary brownies into a festive centerpiece that’s sure to impress.
Crowd-Pleasing Treat: These brownies are a hit with both kids and adults, making them an ideal addition to any Halloween gathering or party.
Versatile Variations: Feel free to customize with seasonal candies or different frosting colors, so you can experiment or match your Halloween theme!
Deliciously Rich Flavor: The fudgy chocolate base combined with sweet frosting creates a heavenly bite that will keep everyone coming back for more.
With these Halloween Ghost Brownies, you’re not just making a treat; you’re creating smiles and delightful memories. Let’s get started with this recipe, and if you’re interested in more festive ideas, check out our Halloween treats section for inspiration!
Halloween Ghost Brownie Ingredients
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For the Brownies
Brownie Mix – A convenient base; try your favorite boxed mix, like Betty Crocker Favorites Fudge Brownie Mix for a rich flavor.
Eggs – Essential for binding the brownies together; use large eggs for the best rise.
Water – A necessary ingredient as per brownie mix instructions; it keeps the brownies moist and delicious.
Oil – Used to add richness; vegetable oil or melted butter works well. -
For the Topping
Dark Purple Frosting – Adds sweetness and festive cheer; make your own or use a store-bought brand like Global Sugar Art Cake & Cupcake Buttercream Frosting.
Peep Ghosts – Fun decorations that make your brownies festive; consider seasonal variations like pumpkin or skull Peep designs for added flair.
Sprinkles – Add a spooky touch with colorful sprinkles; they make your brownies even more eye-catching.
Candy Eyeballs – Use these to give your brownies an extra spooky look; they’re the perfect finishing touch for your Halloween Ghost Brownies!
Now you're all set with the ingredients to bring some spooky sweetness to your kitchen. Let’s get ready for some delicious fun!
Step‑by‑Step Instructions for Halloween Ghost Brownies
Step 1: Preheat Your Oven
Begin by preheating your oven to the temperature indicated on the brownie mix package, usually around 350°F (175°C). This ensures your oven is hot enough to bake the brownies evenly. While the oven is warming up, gather your tools, including a 9-inch baking pan and mixing bowls.
Step 2: Prepare the Brownie Mixture
In a mixing bowl, combine the brownie mix with the required eggs, water, and oil as per the package instructions. Mix until just combined, ensuring not to overmix for a fudgy texture. You want the batter to be slightly thick and glossy, which signals it’s ready to be poured into the pan.
Step 3: Bake the Brownies
Pour the brownie batter into the greased 9-inch baking pan, spreading it evenly with a spatula. Bake in the preheated oven for about 25 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs. Watch the edges for a slight pull away from the pan—this indicates they're done baking.
Step 4: Cool Completely
After the brownies finish baking, remove them from the oven and let them cool in the pan on a wire rack. It’s crucial to allow them to cool completely before frosting to avoid melting the decorations. This should take about 30 minutes, leaving you time to prep your frosting and decorations.
Step 5: Frost the Brownies
Once the brownies have cooled, take your dark purple frosting and evenly spread it across the surface using a spatula or a butter knife. The vibrant color will add a spooky touch to your Halloween Ghost Brownies. Make sure to cover the entire surface for that festive look, creating a smooth layer.
Step 6: Decorate with Peep Ghosts
Gently place the Peep Ghosts atop the frosted brownies, spacing them evenly. This step transforms your brownies into the spooky treats they are meant to be. These cute little ghosties will not only add flavor but also a fun aesthetic, bringing your Halloween Ghost Brownies to life.
Step 7: Final Touches
Sprinkle your favorite colorful sprinkles and candy eyeballs over the brownies for an extra pop of fun. This final decoration will enhance the visual appeal of your spooky treats, making them truly irresistible. Take a moment to admire your handiwork before slicing them into squares.
Step 8: Cut and Serve
Now, it’s time to cut your Halloween Ghost Brownies into squares using a sharp knife. Wipe the knife with a damp cloth between cuts for neat edges. Arrange them on a festive platter and get ready to enjoy a delicious treat that’s perfect for your Halloween festivities!

Halloween Ghost Brownies: Customizable Treats
Get ready to unleash your creativity with these Halloween Ghost Brownies! Let your imagination run wild as you mix flavors and decorations for a truly unique treat.
- Seasonal Candies: Swap out Peep Ghosts for Halloween-themed candies like pumpkin-shaped chocolates or candy corn for a festive twist.
- Frosting Fun: Experiment with different colors of frosting, like orange or green, and match it to your Halloween theme.
- Flavored Brownies: Try using a flavored brownie mix, like caramel or mint, to add a new dimension to your chocolate base.
- Nutty Crunch: Stir in some chopped nuts or toffee bits into the brownie batter for a delightful crunch in every bite. Textures make treats exciting!
- Boozy Treats: For the adults, try adding a splash of coffee liqueur to the frosting or brownie mix to elevate the flavor experience.
- No-Frosting Option: If you’re short on time, skip the frosting and simply top brownies with a dusting of powdered sugar or cocoa powder for a quick finish.
- Pumpkin Spice: Blend in some pumpkin puree and spices with your brownie mix to create a seasonal flavor that’s perfect for autumn.
- Ghostly Toppers: Instead of Peep Ghosts, decorate with white chocolate-dipped strawberries or marshmallows to keep things playful but different!
With these simple changes, your Halloween Ghost Brownies can become whatever you want them to be. And if you're inspired to try more spooky delights, check out our Halloween treats for additional festive options!
Make Ahead Options
These Halloween Ghost Brownies are perfect for meal prep, making your Halloween festivities easier! You can bake the brownies and cool them up to 3 days in advance; just wrap them tightly in plastic wrap and store them at room temperature to maintain their fudginess. The frosting can also be prepared up to 24 hours ahead—keeping it in the fridge will ensure it stays fresh and creamy. When you’re ready to serve, simply frost your brownies, add the Peep Ghosts and decorations, and they’ll be just as delightful as if made fresh that day. This makes for a stress-free way to enjoy spooky treats without the last-minute rush!
How to Store and Freeze Halloween Ghost Brownies
Room Temperature: Keep brownies in an airtight container at room temperature for up to 3 days to maintain their fudgy texture and flavor.
Fridge: For longer storage, place the container in the refrigerator, where the Halloween Ghost Brownies can stay fresh for up to a week. Make sure to seal properly to prevent them from drying out.
Freezer: You can also freeze these treats for up to 3 months. Wrap each brownie square tightly in plastic wrap and place them in a freezer-friendly bag.
Reheating: When you're ready to enjoy, let the brownies thaw in the refrigerator overnight, then warm them in the microwave for 10-15 seconds for a fresh-out-of-the-oven experience!
Expert Tips for Halloween Ghost Brownies
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Check for Doneness: Use a toothpick to test the center of the brownies; it should come out with a few moist crumbs for that perfect fudgy texture.
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Cool First: Let the brownies cool completely before applying frosting to prevent the decorations from melting and losing their shape.
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Decorate Creatively: Feel free to mix and match decorations! Consider using different Peep designs or sprinkles to customize your Halloween Ghost Brownies for added fun.
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Batch Up: Make an extra batch ahead of time! These tasty treats tend to disappear quickly, especially at festive gatherings.
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Storage Tips: Store leftovers in an airtight container at room temperature for up to three days, or keep them refrigerated for a week to maintain freshness.
What to Serve with Halloween Ghost Brownies
These spooky treats are perfect for any Halloween celebration, and they pair wonderfully with both sweet and savory options!
- Vanilla Ice Cream: A classic pairing, the creamy sweetness balances the richness of the brownies, making every bite heavenly.
- Spooky Punch: A vibrant, fruity punch with floating gummy worms sets a festive atmosphere and refreshes guests between bites of brownies.
- Chocolate Milkshake: Rich and indulgent, this shake amplifies the dessert theme while providing an extra chocolaty experience. Combine with whipped cream for a treat.
- Caramel Drizzle: Drizzling warm caramel over the brownies adds a delightful gooeyness, enhancing their fudgy texture and sweetness.
- Ghostly Fruit Skewers: Skewers of fresh fruits, such as grapes and bananas, decorated to look like ghosts offer a refreshing contrast to the rich brownies.
- Coffee or Hot Cocoa: These warm drinks provide a comforting element, especially on chilly autumn nights, enhancing the overall experience.
- Pumpkin Spice Cookies: These cookies add to the fall theme, bringing a blend of spices that complements the chocolatey brownies perfectly.
- Cheese Platter: A selection of sharp and creamy cheeses balances the sweetness, offering a savory counterpoint while guests enjoy brownies.
- Marshmallow Ghosts: Extra festive, these sweet treats keep the spooky theme alive and are a fun, bite-sized addition to the dessert table!

Halloween Ghost Brownies Recipe FAQs
How do I choose the best brownie mix?
It's a great idea to look for brownie mixes that highlight fudginess on the box. I recommend brands like Betty Crocker or Ghirardelli, as they tend to provide rich flavors and a perfect texture. Check the expiration date as well to ensure freshness.
How can I store leftover Halloween Ghost Brownies?
Store the brownies in an airtight container at room temperature for up to 3 days. If you'd like a longer shelf life, refrigerate them where they can last up to a week. Just be sure to seal them tightly to keep them from drying out.
Can I freeze Halloween Ghost Brownies?
Absolutely! You can freeze these delicious treats for up to 3 months. Wrap each brownie square tightly in plastic wrap, then place them in a freezer-friendly bag, squeezing out as much air as possible. When you’re ready to enjoy, simply thaw them in the refrigerator overnight, and warm them in the microwave for 10-15 seconds!
What should I do if my brownies come out too cakey?
If your brownies turn out too cakey, it’s likely that they were overbaked. Make sure to check for doneness a few minutes before the package time by inserting a toothpick – it should come out with a few moist crumbs. Also, sticking to the mix instructions without overmixing can help achieve that fudgy texture.
Are there any allergens in Halloween Ghost Brownies I should be aware of?
The primary allergens in these brownies are eggs and possibly gluten from the brownie mix. If you're accommodating dietary restrictions, you can opt for a gluten-free brownie mix and ensure the frosting and toppings are free from allergens. Always check labels, especially for the candy decorations, to prevent any issues for guests or family members.
How can I make these brownies more festive?
Feel free to customize the decoration based on your Halloween theme! Swap out Peep Ghosts for pumpkin or skull shapes, use different colors of frosting, or mix types of sprinkles. Adding a drizzle of melted white chocolate can also create a ghostly appearance!

Spooky Sweet Halloween Ghost Brownies for Easy Fun Treats
Ingredients
Equipment
Method
- Preheat your oven to the temperature indicated on the brownie mix package, usually around 350°F (175°C).
- Combine the brownie mix with the required eggs, water, and oil in a mixing bowl.
- Pour the brownie batter into the greased 9-inch baking pan and bake for about 25 minutes.
- Let the brownies cool completely in the pan on a wire rack for about 30 minutes.
- Spread the dark purple frosting evenly across the cooled brownies.
- Place the Peep Ghosts atop the frosted brownies, spacing them evenly.
- Sprinkle colorful sprinkles and candy eyeballs over the brownies.
- Cut the brownies into squares and serve on a festive platter.





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