Go Back
+ servings
Biscoff Cookie Butter Muddy Buddies

Biscoff Cookie Butter Muddy Buddies for Sweet Snack Bliss

Biscoff Cookie Butter Muddy Buddies are a no-bake treat combining cookie butter and white chocolate, perfect for any sweet cravings.
Prep Time 30 minutes
Total Time 30 minutes
Servings: 8 servings
Course: Snacks
Cuisine: American
Calories: 320

Ingredients
  

For the Coating
  • 1 cup White Chocolate Chips can substitute with dark chocolate
  • ½ cup Cookie Butter can substitute with peanut butter
  • ¼ cup Salted Butter can substitute with unsalted butter
  • 1 teaspoon Vanilla Extract pure vanilla is best
For the Crunch
  • 6 cups Rice Chex or Corn Chex Corn Chex is gluten-free
For the Sweet Coating
  • 1 cup Powdered Sugar can reduce amount if desired
  • 1 teaspoon Ground Cinnamon optional for spiciness
  • ½ cup Crushed Biscoff Cookies can be omitted or replaced

Equipment

  • microwave-safe bowl
  • rubber spatula
  • zipper bags
  • Baking Sheets
  • Parchment paper

Method
 

Step-by-Step Instructions for Biscoff Cookie Butter Muddy Buddies
  1. Prepare Your Baking Sheets: Line two baking sheets with parchment paper.
  2. Mix the Sugar Coating: In two zipper bags, add powdered sugar and ground cinnamon to one and crushed Biscoff cookies to the other.
  3. Melt the Coating Ingredients: Combine white chocolate chips, cookie butter, and salted butter in a microwave-safe bowl and melt.
  4. Incorporate the Vanilla: Stir in the vanilla extract once the mixture is smooth.
  5. Coat the Chex Cereal: Pour the melted mixture over Chex cereal and fold gently.
  6. Shake to Coat in Sugar Mixture: Divide the mixture between the bags of sugar and shake until coated.
  7. Cool and Store: Spread the coated muddy buddies onto prepared baking sheets to cool.

Nutrition

Serving: 1cupCalories: 320kcalCarbohydrates: 40gProtein: 3gFat: 18gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 30mgSodium: 90mgPotassium: 150mgFiber: 2gSugar: 25gVitamin A: 200IUCalcium: 50mgIron: 1mg

Notes

These treats are allergy-friendly and can be customized with various mix-ins.

Tried this recipe?

Let us know how it was!