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–+ servings
Blueberry Sugar

Blueberry Sugar Magic: Sweeten Your Day, Naturally

Discover how to make Blueberry Sugar, a versatile ingredient that adds a sweet, fruity essence to your dishes with just two ingredients.
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Prep Time 10 minutes
Processing Time 1 minute
Total Time 10 minutes
Servings: 1 batch
Course: Dessert
Cuisine: American
Calories: 30
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Blueberry Sugar Ingredients
  • 1 cup Granulated Sugar For blending with freeze-dried blueberries
  • ¼ cup Freeze-Dried Blueberries For infusing sugar with blueberry flavor

Equipment

  • Coffee grinder or food processor

Method
 

Step-by-Step Instructions for Blueberry Sugar
  1. Begin by gathering your tools: a clean, dry coffee grinder or food processor.
  2. Pour approximately a few tablespoons of granulated sugar into the grinder along with your freeze-dried blueberries.
  3. Grind the sugar and blueberries together for about 30-45 seconds until the mixture is finely ground.
  4. Transfer the blueberry-sugar blend back into a mixing bowl and add in the remaining sugar.
  5. Carefully transfer your homemade blueberry sugar into an airtight container and store at room temperature.

Nutrition

Serving: 1tablespoonCalories: 30kcalCarbohydrates: 7gSugar: 7gVitamin C: 1mg

Notes

Store your blueberry sugar in a cool, dry place for optimal freshness. You can keep it for up to six months at room temperature or freeze it for up to a year.

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