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Crispy Air Fryer Candy Corn Crescent Rolls

Crispy Air Fryer Candy Corn Crescent Rolls for Fall Fun

Delightful Crispy Air Fryer Candy Corn Crescent Rolls are a perfect autumn treat, easy to make and customize.
Prep Time 10 minutes
Cook Time 8 minutes
Chilling Time 5 minutes
Total Time 23 minutes
Servings: 6 rolls
Course: Snacks
Cuisine: American
Calories: 150

Ingredients
  

For the Dough
  • 1 package Crescent Dough Can substitute with pizza-style dough
For the Filling (optional)
  • 1 cup Cheese Use vegan cheese for a plant-based option
  • 1 cup Jam or Chocolate Chips
For the Topping (optional)
  • 1 tablespoon Cinnamon Sugar Powdered sugar works as well
  • 2 tablespoons Melted Butter Brush on before cooking

Equipment

  • Air Fryer

Method
 

Step-by-Step Instructions
  1. Preheat the air fryer to 400°F (200°C) and let the dough come to room temperature.
  2. Unroll the crescent dough, roll it out, and cut into triangular sections.
  3. Roll up each triangular piece from the wide end to the pointy end and chill for 5 minutes if needed.
  4. Place the rolls in the air fryer basket and cook for 6 to 8 minutes until golden brown.
  5. Let the rolls rest for 2 minutes before serving; optionally sprinkle with powdered sugar or cinnamon sugar.

Nutrition

Serving: 1rollCalories: 150kcalCarbohydrates: 20gProtein: 3gFat: 7gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 15mgSodium: 300mgPotassium: 80mgFiber: 1gSugar: 5gVitamin A: 100IUCalcium: 50mgIron: 0.5mg

Notes

These rolls are perfect for customizing with various fillings and are a hit at any fall gathering.

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