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–+ servings
Air Fryer Chicken Burgers

Crispy Air Fryer Chicken Burgers for Guilt-Free Indulgence

Enjoy these Crispy Air Fryer Chicken Burgers for a healthier alternative to traditional fast food, perfect for quick weeknight dinners.
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Prep Time 10 minutes
Cook Time 16 minutes
Total Time 26 minutes
Servings: 4 burgers
Course: Dinner
Cuisine: American
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Breading
  • 1 cup Flour can substitute with gluten-free all-purpose flour
  • 1 cup Panko Bread Crumbs ensure gluten-free if necessary
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Onion Powder
  • 1 teaspoon Paprika
  • 1 teaspoon Lemon Pepper
  • 1 teaspoon Italian Seasoning
  • to taste Salt
  • to taste Pepper
For the Patties
  • 1 pound Chicken Breasts

Equipment

  • Air Fryer

Method
 

Step-by-Step Instructions
  1. Prepare the Breading Stations: Set up three bowls with flour, a beaten egg, and the panko breadcrumb mixture.
  2. Coat the Chicken Breasts: Dip chicken breasts in flour, then egg wash, followed by the panko mixture.
  3. Arrange for Air Frying: Place coated patties in a single layer in the air fryer basket.
  4. Air Fry the Burgers: Cook at 400°F for 9 minutes, flip, and cook for an additional 7-8 minutes until golden brown.
  5. Toast the Buns (Optional): Toast burger buns in the air fryer for 1-2 minutes at 400°F.
  6. Assemble and Serve: Place chicken patties on buns and add your choice of toppings.

Nutrition

Serving: 1burgerCalories: 320kcalCarbohydrates: 28gProtein: 30gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 90mgSodium: 500mgPotassium: 400mgFiber: 2gSugar: 1gCalcium: 20mgIron: 1mg

Notes

For maximum crispiness, ensure the chicken is thoroughly coated in the breadcrumb mixture. Lightly spray the air fryer basket with non-stick cooking spray for better results.

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