Ingredients
Equipment
Method
Step‑by‑Step Instructions
- In a medium-sized mixing bowl or a wide-mouth jar, whisk together rolled oats, chia seeds, cocoa powder, and salt until well blended.
- Scoop Greek yogurt into the dry oat mixture, then pour in your choice of milk and mix thoroughly.
- Add maple syrup or honey and vanilla extract, stirring vigorously to combine all ingredients.
- Cover the jar or bowl and refrigerate for at least 6 hours, ideally 8 to 12 hours.
- When ready to enjoy, stir the mixture and adjust the consistency with additional milk if necessary.
- Top with your favorite garnishes and enjoy chilled.
Nutrition
Notes
These oats can be customized with various toppings and are perfect for meal prep.
