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–+ servings
Hot Honey Boursin Dip

Decadent Hot Honey Boursin Dip for Irresistible Flavor

A creamy and spicy Hot Honey Boursin Dip that impresses with its rich flavor and is perfect for gatherings.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 6 servings
Course: Appetizers
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dip
  • 8 oz Boursin Cheese Creamy, herbed base of the dip
  • 4 oz Cream Cheese Adds extra silkiness and body
  • 1 cup Shredded Mozzarella Melts beautifully
  • ¼ cup Hot Honey Provides sweet and spicy flavors
  • 1 tablespoon Fresh Thyme Introduces earthy freshness
  • 1 tablespoon Olive Oil Adds richness
  • ½ teaspoon Red Pepper Flakes Optional, for extra heat
  • ½ teaspoon Salt Enhances overall flavor
  • ¼ teaspoon Cracked Black Pepper Adjust to taste

Equipment

  • Mixing Bowl
  • Spatula
  • baking dish
  • Oven

Method
 

Step by Step Instructions
  1. Preheat your oven to 375°F (190°C).
  2. In a large mixing bowl, add Boursin cheese, cream cheese, and shredded mozzarella. Drizzle in the hot honey, and sprinkle with fresh thyme, salt, and cracked black pepper. Blend until smooth, leaving some cheese chunks.
  3. Transfer the dip into a small baking dish and smooth the top evenly.
  4. Bake in the preheated oven for about 15 minutes until bubbly and golden.
  5. Remove from oven, cool for a few minutes, then serve with toasted baguette slices or crunchy dippers.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 8gProtein: 6gFat: 22gSaturated Fat: 10gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 10gCholesterol: 35mgSodium: 400mgPotassium: 150mgSugar: 4gVitamin A: 600IUVitamin C: 1mgCalcium: 150mgIron: 0.5mg

Notes

Make ahead option: Prepare the dip mixture up to 2 days ahead and refrigerate unbaked.

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