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–+ servings
Buffalo “Bat Nest” Dip

Delicious Buffalo “Bat Nest” Dip for Spooky Gatherings

This Buffalo “Bat Nest” Dip is a creamy, spicy appetizer perfect for Halloween gatherings.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 8 servings
Course: Appetizers
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dip
  • 8 oz cream cheese softened, can substitute with sour cream
  • ½ cup buffalo sauce use a milder hot sauce for less heat
  • 1 cup shredded cheese (e.g., cheddar) can swap with pepper jack for extra spice
For Serving
  • 1 bag blue corn chips regular tortilla chips can be substituted
  • 1 plastic bat for decoration only

Equipment

  • Mixing Bowl
  • Hand mixer
  • Spatula
  • 9-inch baking dish

Method
 

Step-By-Step Instructions
  1. Preheat your oven to 350°F (175°C) to ensure even baking.
  2. In a mixing bowl, combine the softened cream cheese, buffalo sauce, and shredded cheese. Blend until smooth and creamy, about 2-3 minutes.
  3. Scoop the dip mixture into a greased 9-inch baking dish and spread evenly, making a slight indentation in the center.
  4. Press the blue corn chips around the edges of the dip, forming a 'nest' effect, with the center exposed.
  5. Bake for 20-25 minutes until bubbly and lightly browned.
  6. Once baked, carefully add the plastic bat on top for decoration.
  7. Serve warm with extra blue corn chips or vegetable sticks for dipping.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 20gProtein: 6gFat: 18gSaturated Fat: 10gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 6gCholesterol: 30mgSodium: 500mgPotassium: 100mgFiber: 1gSugar: 2gVitamin A: 500IUVitamin C: 2mgCalcium: 200mgIron: 1mg

Notes

Ensure cream cheese is fully softened for a smooth dip consistency. Adjust buffalo sauce to suit your heat preference. Consider adding fresh herbs or green onions for extra flavor.

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