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Greek Yogurt Peanut Butter Bites

Delicious Greek Yogurt Peanut Butter Bites for Guilt-Free Snacking

Enjoy these Greek Yogurt Peanut Butter Bites for a quick and healthy snack that satisfies your sweet tooth.
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Prep Time 10 minutes
Freezing Time 2 hours
Total Time 2 hours 10 minutes
Servings: 12 bites
Course: Snacks
Cuisine: Greek
Calories: 70
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 cup Plain Greek Yogurt A creamy base that boosts protein
  • ½ cup Creamy Peanut Butter Add almond or sunflower seed butter for nut-free options
  • 2 tablespoons Honey Use maple syrup for a vegan alternative
  • 1 teaspoon Vanilla Extract Enhances the flavor profile
For the Mix-Ins
  • ⅓ cup Mini Chocolate Chips Choose dark or semi-sweet depending on your preference
  • 1 pinch Sea Salt Balances the flavors beautifully

Equipment

  • Mixing Bowl
  • Spatula
  • Baking Sheet
  • Parchment paper

Method
 

Preparation Steps
  1. In a mixing bowl, use a spatula to blend together the Greek yogurt, peanut butter, honey, and vanilla extract until smooth. This takes about 2-3 minutes.
  2. Gently fold in the mini chocolate chips into the mixture using a spatula for about 1-2 minutes.
  3. Line a baking sheet with parchment paper. Use a tablespoon to scoop the mixture into small mounds on the sheet, ensuring space between each.
  4. Place the baking sheet in the freezer and let the bites freeze for at least 2 hours until firm.
  5. Transfer the bites to an airtight container or zip-top bag for storage in the freezer.

Nutrition

Serving: 1biteCalories: 70kcalCarbohydrates: 8gProtein: 3gFat: 4gSaturated Fat: 1.5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 2mgSodium: 30mgPotassium: 50mgFiber: 1gSugar: 4gVitamin A: 20IUCalcium: 50mgIron: 0.5mg

Notes

These bites are perfect for meal prep and can be stored for up to three months in the freezer.

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