Ingredients
Equipment
Method
Preparation Steps
- Wash 6 cups of spring salad mix under cold water and dry using a salad spinner or paper towels. In a large bowl, combine dried greens with 2 cups of sliced rotisserie chicken.
- Layer on 1 cup of apple chips, followed by ½ cup of crumbled gorgonzola cheese, ¼ cup of shaved Parmesan cheese, 1 cup of halved grape tomatoes, and ½ cup of dried sweetened cranberries.
- Sprinkle ½ cup of pecan halves over the salad, then add ½ cup of thinly sliced red onion. Ensure even distribution.
- Drizzle ½ cup of dressing over the salad and gently toss to coat all ingredients.
- Transfer to a serving bowl or plates, garnishing with extra apple chips, cranberries, or nuts before serving.
Nutrition
Notes
Always use fresh ingredients for the best flavor, and dress the salad right before serving to maintain its crispness.
