Grinch Oreo Balls: Festive No-Bake Delights for the Holidays

Grinch Oreo Balls are vibrant no-bake treats that capture the holiday spirit, making them an irresistible dessert for gatherings.

Print Recipe Pin Recipe

Prep Time 30

Chilling Time 2

Total Time 2 30

Servings: 24 balls

Course: Dessert

Cuisine: Holiday

Calories: 150

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Batter

1 box Red Velvet Oreos Can substitute with Regular Oreos for a different flavor.
8 oz Cream Cheese Must be softened for easy mixing.
10 oz Light Green Candy Melts Can substitute with white chocolate and green food coloring if needed.

For Decoration

1 cup Red Candy Hearts Look for these in baking stores or online.

Equipment

food processor
Mixing Bowl
cookie scoop
Baking Sheet
Parchment paper
Double Boiler or Microwave

Method

Step-by-Step Instructions for Grinch Oreo Balls

Begin by lining a large baking sheet with parchment paper.
Use a food processor to finely crush the Red Velvet Oreos into a powder-like consistency.
In a large mixing bowl, beat the softened cream cheese until smooth, then add crushed Oreo crumbs.
Using a cookie scoop, portion the mixture and roll into smooth balls.
Refrigerate the shaped balls for at least 2 hours.
Melt the light green candy melts in a double boiler or microwave until smooth.
Dip each chilled Oreo ball into the melted candy and allow excess to drip off.
Drizzle any leftover melted candy over the coated balls and quickly add a red candy heart on top.
Refrigerate until the candy coating is fully set.

Nutrition

Serving: 1ballCalories: 150kcalCarbohydrates: 18gProtein: 1gFat: 8gSaturated Fat: 5gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 3gCholesterol: 20mgSodium: 90mgPotassium: 50mgSugar: 12gVitamin A: 100IUCalcium: 30mgIron: 0.5mg

Notes

Store in an airtight container in the refrigerator for up to one week. Freeze uncoated balls for up to three months.

Tried this recipe?

Let us know how it was!