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Hawaiian Roll French Toast

Hawaiian Roll French Toast: Sweet, Fluffy Magic for Breakfast

Delight in Hawaiian Roll French Toast, a quick and comforting breakfast that everyone will love.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 slices
Course: Breakfast
Cuisine: Hawaiian
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the French Toast
  • 3 large Eggs Binds the ingredients together
  • ¾ cup Half and Half Can substitute with whole milk or dairy-free alternative
  • 1 tablespoon Vanilla Extract Use pure vanilla for best taste
  • 1 teaspoon Ground Cinnamon Adds warmth and comfort
  • 2 tablespoons Brown Sugar Can be substituted with coconut sugar
  • 1 pinch Salt Balances and enhances the overall flavor
  • 6 pieces King's Hawaiian Rolls Look for fresh rolls with no dark spots
For Cooking and Serving
  • 2 tablespoons Butter For frying, opt for a non-dairy alternative for vegan
  • Powdered Sugar For serving, lightly dust before serving
  • Fresh Fruit Berries like strawberries or blueberries work well
  • Maple Syrup Choose pure maple syrup for best flavor

Equipment

  • Mixing Bowl
  • Whisk
  • nonstick skillet
  • Spatula
  • Plate

Method
 

Step-by-Step Instructions for Hawaiian Roll French Toast
  1. In a large mixing bowl, whisk together 3 large eggs and ¾ cup of half and half until frothy.
  2. Stir in 1 tablespoon of vanilla extract, 1 teaspoon of ground cinnamon, 2 tablespoons of brown sugar, and a pinch of salt.
  3. Poke several holes in the bottom of each Hawaiian roll with a toothpick.
  4. Dip each Hawaiian roll into the custard mixture for about 30 seconds.
  5. Melt 2 tablespoons of butter in a nonstick skillet over medium-low heat.
  6. Place the soaked rolls in the skillet, frying for about 30-60 seconds on each side.
  7. Transfer the cooked rolls to a warm plate, dust with powdered sugar, and add fresh berries and maple syrup.

Nutrition

Serving: 1sliceCalories: 350kcalCarbohydrates: 45gProtein: 7gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 100mgSodium: 300mgPotassium: 140mgFiber: 1gSugar: 12gVitamin A: 10IUVitamin C: 2mgCalcium: 8mgIron: 6mg

Notes

Ensure the skillet is preheated to avoid burnt edges. Do not soak the rolls longer than 30 seconds. Use fresh King's Hawaiian Rolls for the best results.

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