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–+ servings
Neiman Marcus Cookies

Irresistible Neiman Marcus Cookies: A Chewy Delight at Home

Discover the delightful Neiman Marcus Cookies, a chewy treat featuring rich chocolate and a perfect blend of textures.
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Prep Time 10 minutes
Cook Time 12 minutes
Cooling Time 5 minutes
Total Time 30 minutes
Servings: 24 cookies
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Batter
  • 1 cup Butter softened, can use vegan butter for lactose-free
  • 1 cup Brown Sugar can substitute with coconut sugar
  • 1 cup Granulated Sugar
  • 2 large Eggs can substitute with flax eggs for vegan
  • 2.5 cups All-Purpose Flour can swap with gluten-free flour blend
  • 2 cups Semi-Sweet Chocolate Chips can use dark or white chocolate
  • 2 teaspoons Vanilla Extract pure extract preferred
  • 1 teaspoon Baking Soda ensure freshness
  • 1 teaspoon Salt consider sea salt for a twist

Equipment

  • Mixing Bowl
  • Hand mixer
  • Baking Sheet
  • Parchment paper

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and prepare baking sheets with parchment paper.
  2. In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
  3. Add the eggs one at a time, mixing well after each. Then add in the vanilla extract.
  4. In another bowl, whisk together the flour, baking soda, and salt.
  5. Gradually mix the dry ingredients into the wet ingredients until just combined.
  6. Fold in the semi-sweet chocolate chips.
  7. Drop rounded portions of cookie dough onto the prepared baking sheet, spacing them about 2 inches apart.
  8. Bake the cookies for 10-12 minutes until golden brown around the edges.
  9. Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 25mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 10gVitamin A: 200IUCalcium: 20mgIron: 1mg

Notes

These cookies can be stored in an airtight container for up to 3 days at room temperature or up to 7 days in the fridge. They freeze well for up to 3 months.

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