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Ultimate Buffalo Chicken Dip

Irresistible Ultimate Buffalo Chicken Dip You Must Try

The Ultimate Buffalo Chicken Dip combines creamy cheese, shredded chicken, and buffalo sauce for a crowd-pleasing appetizer.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 8 servings
Course: Appetizers
Cuisine: American
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dip
  • 8 oz Cream Cheese softened
  • 2 cups Shredded Chicken preferably rotisserie
  • 1 cup Buffalo Sauce like Frank's RedHot
  • ½ cup Ranch or Blue Cheese Dressing blue cheese for stronger flavor
  • 2 cups Shredded Cheddar Cheese divided
For Serving
  • 2 cups Tortilla Chips
  • 2 cups Celery Sticks
  • 2 cups Pita Bread

Equipment

  • Mixing Bowl
  • baking dish
  • Oven

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine softened cream cheese, shredded chicken, buffalo sauce, and your choice of ranch or blue cheese dressing. Blend until smooth.
  3. Stir in half of the shredded cheddar cheese into the mixture until evenly distributed.
  4. Transfer the dip mixture into a 9x9-inch baking dish, spreading it evenly. Top with remaining cheddar cheese.
  5. Bake for 20-25 minutes until bubbly and golden on top.
  6. Remove from the oven and serve warm with tortilla chips, celery sticks, or pita bread for dipping.

Nutrition

Serving: 1cupCalories: 320kcalCarbohydrates: 12gProtein: 22gFat: 21gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 70mgSodium: 800mgPotassium: 320mgFiber: 1gSugar: 2gVitamin A: 15IUVitamin C: 2mgCalcium: 20mgIron: 2mg

Notes

Best served warm and can be made ahead of time. Store leftovers in an airtight container for up to 3 days.

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