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Pecan Crunch Glazed Bites:

Pecan Crunch Glazed Bites: Irresistibly Chewy No-Bake Treats

Pecan Crunch Glazed Bites offer a delightful blend of crunchy pecans and chewy oats, making for a quick and easy no-bake treat.
Prep Time 15 minutes
Cook Time 10 minutes
Chilling Time 30 minutes
Total Time 55 minutes
Servings: 12 bites
Course: Snacks
Cuisine: American
Calories: 180

Ingredients
  

For the Bites
  • 1 cup Butter Use plant-based butter for dairy-free option.
  • 1 cup Granulated Sugar
  • ½ cup Light Brown Sugar
  • ½ cup Milk (or Non-Dairy Alternative)
  • 1 teaspoon Vanilla Extract
  • 2 cups Old-Fashioned Rolled Oats Do not substitute with quick oats.
  • 2 cups Crispy Rice Cereal
  • 1 cup Chopped Pecans Toasting enhances flavor.
For the Glaze
  • 1 cup Powdered Sugar Needed for the glaze.
  • 2 tablespoons Milk (or Non-Dairy Alternative) for Glaze
  • 1 teaspoon Vanilla Extract for Glaze

Equipment

  • Medium saucepan
  • Heatproof mixing bowl
  • Spatula
  • Baking Sheet
  • Parchment paper
  • Whisk

Method
 

Preparation
  1. Step 1: Prepare the Baking Surface - Line a large baking sheet with parchment paper.
  2. Step 2: Combine the Dry Ingredients - In a heatproof mixing bowl, combine rolled oats, crispy rice cereal, and chopped pecans.
  3. Step 3: Make the Binder - In a medium saucepan, combine butter, granulated sugar, light brown sugar, and milk over medium heat. Bring it to a rolling boil and boil for 1 minute.
  4. Step 4: Mix the Binder with Dry Ingredients - Stir in vanilla extract and pour the hot binder over the dry ingredients. Mix thoroughly.
  5. Step 5: Shape the Bites - Scoop portions of the mixture onto the lined baking sheet and shape into mounds.
  6. Step 6: Chill the Bites - Refrigerate for at least 30 minutes until firm.
  7. Step 7: Prepare the Glaze - Whisk together powdered sugar, milk, and vanilla extract until smooth.
  8. Step 8: Drizzle the Glaze - Drizzle the glaze over each bite.

Nutrition

Serving: 1biteCalories: 180kcalCarbohydrates: 25gProtein: 2gFat: 8gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 15mgSodium: 50mgPotassium: 100mgFiber: 2gSugar: 10gVitamin A: 200IUCalcium: 20mgIron: 0.5mg

Notes

Store bites in an airtight container at room temperature for up to 5 days or refrigerate for up to 10 days. They can also be frozen for up to 3 months.

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