Savory Brown Sugar Pineapple Ham Bake for Cozy Nights

Delight in the comforting flavors of Brown Sugar Pineapple Ham Bake, a one-pan meal perfect for cozy nights.

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Prep Time 10

Cook Time 35

Total Time 45

Servings: 6 servings

Course: Dinner

Cuisine: American

Calories: 320

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Main Dish

4 cups diced ham use leftover ham for convenience
1 can pineapple chunks fresh or canned works

For the Glaze

¾ cup brown sugar or use coconut sugar for a lower glycemic option
¼ cup Dijon mustard or replace with yellow or honey mustard
¼ cup soy sauce use liquid aminos for a gluten-free alternative
¼ cup pineapple juice fresh juice is recommended
½ teaspoon ground cloves can be omitted or replaced with allspice

Equipment

Oven
baking dish
Mixing Bowl
Whisk

Method

Step-By-Step Instructions

Preheat your oven to 190°C (375°F) and grease a 33×23 cm (9×13-inch) baking dish.
In a medium bowl, whisk together the brown sugar, Dijon mustard, soy sauce, pineapple juice, and ground cloves until smooth.
Spread the diced ham evenly in the baking dish, add the pineapple chunks on top, and pour the glaze over everything.
Bake uncovered for 30-35 minutes, until the glaze is caramelized and the ham is heated through.
Serve warm with your choice of sides and drizzle any extra glaze over the dish.

Nutrition

Serving: 1servingCalories: 320kcalCarbohydrates: 29gProtein: 22gFat: 15gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 70mgSodium: 1200mgPotassium: 500mgFiber: 1gSugar: 20gVitamin A: 2IUVitamin C: 6mgCalcium: 4mgIron: 6mg

Notes

Cover the dish loosely with foil during the last 10 minutes of baking if the edges darken too quickly. You can prepare the dish in advance and refrigerate it, baking just before serving for convenience.

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