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–+ servings
Greek Chicken Gyros

Savory Greek Chicken Gyros with Zesty Lemon-Herb Marinade

Enjoy these delicious Greek Chicken Gyros with a zesty lemon-herb marinade for a family-friendly dinner.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 gyros
Course: Dinner
Cuisine: Greek
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken Marinade
  • 1.5 pounds chicken breast can substitute with pork, lamb, or shrimp
  • ¼ cup olive oil omit if using pre-marinated chicken
  • ¼ cup lemon juice white vinegar can work as a substitute
  • 3 cloves minced garlic or garlic powder as a quick alternative
  • 2 teaspoons dried oregano Italian seasoning can be a substitute
  • 1 teaspoon salt adjust based on dietary preferences
  • ½ teaspoon black pepper omit for a milder option
For Assembling the Gyros
  • 4 pieces pita bread flatbreads or tortillas are great substitutes
  • 1 cup Greek yogurt can use non-dairy yogurt if preferred
  • 1 cup grated cucumber any mild cucumber variety will do
  • 2 cups chopped lettuce spinach or shredded cabbage can be swapped
  • 1 cup diced tomatoes roasted red peppers can add a unique twist
  • 1 medium sliced red onion use sweet onions or shallots for a milder flavor

Equipment

  • Grill
  • skillet
  • Medium Bowl
  • Resealable Bag

Method
 

Step-by-Step Instructions for Greek Chicken Gyros
  1. In a medium bowl, whisk together olive oil, lemon juice, minced garlic, dried oregano, salt, and black pepper until combined.
  2. Cut the chicken breasts into strips and place them in a large resealable bag or dish. Pour the marinade over and refrigerate for at least 30 minutes.
  3. Preheat your grill or skillet to medium-high heat. Remove chicken from marinade and grill for 5-7 minutes on each side or until golden brown.
  4. Warm the pita bread on the grill for about 1 minute until soft and pliable.
  5. Assemble the gyros by adding tzatziki sauce, grilled chicken, lettuce, tomatoes, and red onions to the warm pita.
  6. Serve immediately with extra tzatziki on the side.

Nutrition

Serving: 1gyroCalories: 350kcalCarbohydrates: 30gProtein: 25gFat: 15gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 75mgSodium: 800mgPotassium: 300mgFiber: 4gSugar: 3gVitamin A: 20IUVitamin C: 5mgCalcium: 50mgIron: 2mg

Notes

For the best flavor, marinate the chicken overnight. Warm pita bread can be made on the grill or stovetop to keep it pliable.

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