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–+ servings
Slow Cooker Beer Cheese Soup

Slow Cooker Beer Cheese Soup for Ultimate Comfort Cravings

This Slow Cooker Beer Cheese Soup is a creamy, comforting dish that combines cheese and beer for ultimate flavor. Perfect for gatherings.
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Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings: 6 bowls
Course: Soups
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Soup Base
  • 4 cups Chicken Broth or Stock or vegetable broth for vegetarian option
  • 1 cup Beer try a lager or pilsner for lighter taste or stout for depth
For the Thickening Roux
  • ¼ cup Cornstarch mix with melted butter to create a smooth roux
  • 4 tablespoons Unsalted Butter adds rich flavor
For the Flavor
  • 1 cup Diced Carrot can swap with celery
  • 1 cup Diced White Onion yellow onion can be used
For the Creamy Element
  • 8 ounces Cream Cheese softened
  • 2 cups Sharp Cheddar Cheese shredded
For Seasoning
  • Black Pepper adjust to taste
  • Salt adjust to taste

Equipment

  • Slow Cooker

Method
 

Step-by-Step Instructions
  1. Pour 4 cups of chicken broth and 1 cup of beer into a slow cooker. Whisk in ¼ cup of cornstarch until smooth.
  2. Melt 4 tablespoons of butter and stir it into the slow cooker mixture. Add 1 diced carrot and 1 cup of diced white onion, mixing well.
  3. Cover the slow cooker and set it to low heat for 6 hours.
  4. After 6 hours, stir in 8 ounces of softened cream cheese and let it simmer for an additional 20 minutes.
  5. Gently stir in 2 cups of shredded sharp cheddar cheese until melted. Adjust seasoning with salt and black pepper.
  6. Serve the soup warm, garnished with extra cheddar or toppings of your choice.

Nutrition

Serving: 1bowlCalories: 350kcalCarbohydrates: 28gProtein: 12gFat: 24gSaturated Fat: 14gPolyunsaturated Fat: 1gMonounsaturated Fat: 9gCholesterol: 55mgSodium: 900mgPotassium: 550mgFiber: 1gSugar: 2gVitamin A: 600IUVitamin C: 3mgCalcium: 250mgIron: 1mg

Notes

Dissolve cornstarch thoroughly to prevent lumps. Adjust cooking time for halved recipes and customize seasoning to taste.

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