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Honey Lavender Frozen Latte

Smooth Honey Lavender Frozen Latte for a Refreshing Boost

Enjoy a refreshing Honey Lavender Frozen Latte made with floral notes and smooth sweetness, perfect for hot summer days.
Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 glasses
Course: Drinks
Cuisine: American
Calories: 150

Ingredients
  

For the Coffee
  • 2 cups strong brewed coffee Make it robust!
  • 2 tablespoon instant coffee Just add hot water and chill.
For the Sweetness
  • 2 tablespoon honey Swap with maple syrup for vegan.
  • 2 tablespoon lavender syrup Use vanilla syrup if lavender isn’t on hand.
For the Creaminess
  • 1 cup milk Choose any kind (dairy or non-dairy).
Optional Garnish
  • 1 sprig sprig of lavender For an eye-catching presentation.
  • 1 tablespoon sprinkle of honey Adds sweetness on top!

Equipment

  • Blender
  • measuring cups
  • Tall glasses

Method
 

Step-by-Step Instructions
  1. Brew a strong cup of coffee and allow it to cool or chill in the refrigerator.
  2. Gather your ingredients: honey, lavender syrup, and milk.
  3. Combine the cooled coffee, honey, lavender syrup, and milk in a blender. Blend on high for 30-45 seconds until smooth.
  4. Taste and adjust sweetness or consistency as needed by adding more honey or milk and blending again.
  5. Pour the blended drink over ice cubes in a tall glass.
  6. Garnish with a sprig of lavender or a drizzle of honey before serving.

Nutrition

Serving: 1glassCalories: 150kcalCarbohydrates: 35gProtein: 4gFat: 2gSaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 5mgSodium: 50mgPotassium: 200mgSugar: 30gVitamin A: 100IUCalcium: 100mgIron: 1mg

Notes

Chill coffee and prepare lavender syrup ahead of time for quick assembly.

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