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Southern-Style Honey Butter Cornbread Poppers

Southern-Style Honey Butter Cornbread Poppers You’ll Crave

These Southern-Style Honey Butter Cornbread Poppers are a delightful snack that combines sweetness with warm cornbread, perfect for any gathering or cozy night in.
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Prep Time 15 minutes
Cook Time 25 minutes
Cooling Time 10 minutes
Total Time 50 minutes
Servings: 24 poppers
Course: Snacks
Cuisine: Southern
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Batter
  • 1 cup cornmeal
  • 1 cup all-purpose flour substitute with gluten-free flour for a gluten-free option
  • ¼ cup granulated sugar can be reduced or substituted with honey
  • 1 tablespoon baking powder acts as a leavening agent
  • ½ teaspoon salt
  • 1 cup buttermilk substitute with any dairy-free milk plus a splash of vinegar for a dairy-free option
  • 2 large eggs can substitute with flax eggs for a vegan version
  • ½ cup melted butter extra for greasing, can be replaced with coconut oil
  • ½ cup honey adjust quantity for personal sweetness preference
  • 1 cup corn kernels fresh, canned, or frozen are all suitable
  • ½ cup chopped jalapeños optional, for a spicy kick

Equipment

  • Mini muffin tin

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 400°F (200°C) and grease a mini muffin tin with melted butter.
  2. In a large mixing bowl, combine cornmeal, all-purpose flour, granulated sugar, baking powder, and salt. Whisk until well blended.
  3. In a separate bowl, mix buttermilk, eggs, melted butter, and honey until smooth.
  4. Gradually pour the wet ingredients into the dry ingredients, mixing gently until just combined.
  5. Fold in corn kernels and chopped jalapeños until evenly distributed.
  6. Spoon the batter into the greased mini muffin tin, filling each cup about three-quarters full.
  7. Bake for 20 to 25 minutes or until golden brown and a toothpick comes out clean.
  8. Allow to cool in the tin for 5 to 10 minutes before removing.
  9. Mix softened butter with honey to make honey butter.
  10. Drizzle honey butter over warm poppers before serving.

Nutrition

Serving: 1popperCalories: 120kcalCarbohydrates: 18gProtein: 2gFat: 5gSaturated Fat: 3gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1gCholesterol: 30mgSodium: 150mgPotassium: 80mgFiber: 1gSugar: 4gVitamin A: 200IUVitamin C: 2mgCalcium: 40mgIron: 0.5mg

Notes

Customize sweetness and consider gluten-free or dairy-free modifications as needed. Fresh corn kernels enhance flavor and texture.

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