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Spicy Turkish Ezme Recipe

Spicy Turkish Ezme Recipe: Fresh, Flavorful Mediterranean Delight

This Spicy Turkish Ezme Recipe is a fresh and flavorful relish that enhances any meal with its zesty charm, making it perfect for gluten-free appetizers.
Prep Time 15 minutes
Chilling Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Appetizers
Cuisine: Mediterranean
Calories: 120

Ingredients
  

For the Relish
  • 4 medium Tomatoes Use ripe tomatoes for the best flavor.
  • 1 medium Red Bell Pepper Seeded for smooth texture.
  • 1 medium Green Bell Pepper Seeded before chopping.
  • 1 medium Yellow Onion Green onions can be a milder alternative.
  • ½ cup Fresh Flat-Leaf Parsley Enhances freshness and aroma.
  • 1 medium Jalapeno Adjust seeds to control heat level.
  • 2 cloves Garlic Fresh garlic delivers the best flavor.
  • ½ cup Walnuts Optional for crunch.
For the Dressing
  • ¼ cup Olive Oil Quality extra virgin is recommended.
  • 2 tablespoons Lemon Juice Freshly squeezed for best taste.
  • 1 tablespoon Tomato Paste Optional for depth of flavor.
  • 1 teaspoon Kosher Salt Adjust to preference.
  • ½ teaspoon Dried Red Pepper Flakes Optional for extra spice.
  • 1 teaspoon Sumac Substitute lemon zest if unavailable.

Equipment

  • Sharp Knife
  • cutting board
  • large mixing bowl
  • Spatula

Method
 

Preparation Steps
  1. Start by finely chopping the tomatoes, red and green bell peppers, yellow onion, fresh parsley, jalapeno, and garlic.
  2. In a large mixing bowl, combine all the chopped ingredients. Add olive oil, lemon juice, and tomato paste if using.
  3. Mix thoroughly until well combined and all vegetables are evenly coated.
  4. Cover and refrigerate for at least 30 minutes to allow flavors to meld.
  5. Before serving, give it a gentle stir and drizzle with extra olive oil.

Nutrition

Serving: 1servingCalories: 120kcalCarbohydrates: 8gProtein: 2gFat: 10gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gSodium: 300mgPotassium: 200mgFiber: 2gSugar: 3gVitamin A: 15IUVitamin C: 30mgCalcium: 2mgIron: 4mg

Notes

Serve alongside warm pita bread, grilled meats, or as a dip. This dish is perfect for meal prep and enhances in flavor when allowed to chill.

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