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–+ servings
Swamp Guac with Creepy Crawler Chips

Spook Up Your Party with Swamp Guac and Creepy Crawler Chips

Delight your guests with this playful Swamp Guac and Creepy Crawler Chips, perfect for Halloween gatherings.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 8 servings
Course: Snacks
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Guacamole
  • 3 medium Avocados Ripe avocados for optimal creaminess.
  • 2 tablespoons Lime Juice Fresh is best.
  • 1 teaspoon Salt Adjust to preference.
For the Crunchy Bits
  • 2 cups Crushed Blue Corn Tortilla Chips Regular corn chips can be used.
For the Decoration
  • 1 cup Black Olives Slice for spider decorations.

Equipment

  • Mixing Bowl
  • Fork
  • spoon
  • knife

Method
 

Step-by-Step Instructions
  1. Begin by selecting ripe avocados; cut them in half and remove the pit. Scoop the flesh into a mixing bowl.
  2. Mash the avocado to your desired creaminess using a fork. Aim for a smooth, spreadable consistency.
  3. Add lime juice and sprinkle salt. Stir well to incorporate evenly.
  4. Gently fold in the crushed blue corn tortilla chips for added crunch.
  5. Slice black olives to resemble spiders and arrange on top of the guacamole.
  6. Transfer to a serving bowl and serve immediately with additional chips.

Nutrition

Serving: 1cupCalories: 150kcalCarbohydrates: 15gProtein: 2gFat: 10gSaturated Fat: 1.5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 8gSodium: 230mgPotassium: 300mgFiber: 4gSugar: 1gVitamin A: 200IUVitamin C: 10mgCalcium: 40mgIron: 1mg

Notes

Enjoy this festive dip fresh, and make sure to use ripe avocados for the best texture.

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