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Spooktacular Mummy Brownies – Easy Halloween Treats

Spooktacular Mummy Brownies - Easy Halloween Treats to Thrill

Spooktacular Mummy Brownies are easy Halloween treats that delight with rich chocolate flavor and fun decoration.
Prep Time 15 minutes
Cook Time 30 minutes
Cooling Time 30 minutes
Total Time 1 hour 15 minutes
Servings: 12 slices
Course: Dessert
Cuisine: American
Calories: 180

Ingredients
  

For the Brownies
  • 1 cup Unsweetened Cocoa Powder
  • 1 cup Granulated Sugar or brown sugar
  • 1 cup All-Purpose Flour substitute with gluten-free flour for gluten-free option
  • 2 large Large Eggs no substitutes recommended
  • ½ cup Unsalted Butter melted; coconut oil works for dairy-free option
For the Decoration
  • 1 cup White Icing or colored candy melts for a themed touch

Equipment

  • Mixing Bowl
  • Whisk
  • microwave-safe bowl
  • baking pan

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and prepare a baking pan by greasing it or lining it with parchment paper.
  2. In a large mixing bowl, whisk together cocoa powder, sugar, flour, and a pinch of salt until evenly combined.
  3. Melt the butter in a microwave-safe bowl and let it cool. Whisk in the eggs until smooth.
  4. Pour the wet ingredients into the dry ingredients, stirring until just combined to maintain fudgy texture.
  5. Spread the brownie batter into the prepared pan and bake for 25-30 minutes. Check doneness with a toothpick.
  6. Allow the brownies to cool completely in the pan for about 30 minutes before cutting.
  7. Pipe white icing in zigzag patterns over each brownie to create mummy wrappings, adding candies for eyes.

Nutrition

Serving: 1sliceCalories: 180kcalCarbohydrates: 25gProtein: 2gFat: 8gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 1.5gCholesterol: 35mgSodium: 80mgPotassium: 150mgFiber: 2gSugar: 15gVitamin A: 500IUCalcium: 20mgIron: 1mg

Notes

For best results, avoid overmixing the batter and allow brownies to cool completely before decorating.

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