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–+ servings
Christmas Cranberry Meatballs

Sweet and Savory Christmas Cranberry Meatballs to Impress

Delicious Christmas Cranberry Meatballs that are packed with flavor, perfect for holiday gatherings.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 6 meatballs
Course: Appetizers
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Sauce Ingredients
  • 1 can Jellied Cranberry Sauce Substitute with whole cranberry sauce for a chunkier texture.
  • 1 cup Chili Sauce Consider switching to barbecue sauce for a smoky flavor.
  • ¼ cup Brown Sugar Can be omitted for a less sweet flavor.
  • 1 teaspoon Garlic Powder Fresh minced garlic makes a great alternative.
  • ½ teaspoon Black Pepper Adjust to taste based on preference.
Meatball Ingredients
  • 24 ounces Frozen Pre-Cooked Meatballs Beef or turkey; homemade meatballs can be used but require pre-cooking.

Equipment

  • large non-stick skillet

Method
 

Preparation Steps
  1. In a large non-stick skillet, combine jellied cranberry sauce, chili sauce, brown sugar, garlic powder, and black pepper. Heat over medium-low for about 5 minutes, stirring constantly until smooth and bubbling gently.
  2. Gently add in the frozen pre-cooked meatballs, ensuring each is well-coated with sauce. Stir to combine, reduce heat to medium-low, cover, and let simmer for 15-20 minutes, until heated through and sauce has thickened slightly.
  3. Carefully transfer meatballs to a serving bowl or a small slow cooker set to warm. Garnish with chopped parsley or rosemary for a festive touch.

Nutrition

Serving: 4meatballsCalories: 250kcalCarbohydrates: 30gProtein: 15gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 40mgSodium: 600mgPotassium: 300mgFiber: 2gSugar: 15gVitamin A: 500IUVitamin C: 2mgCalcium: 20mgIron: 1mg

Notes

Use high-quality frozen meatballs for the best flavor. Stir sauce regularly to avoid burning. Consider adding a splash of orange juice for a zesty flavor. Ensure meatballs are thoroughly coated for maximum flavor absorption.

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