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–+ servings
Blueberry Grilled Cheese

Sweet & Savory Blueberry Grilled Cheese to Wow Your Tastebuds

Experience the delicious fusion of sweet blueberry compote and savory cheese in this Crispy Blueberry Grilled Cheese.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 2 sandwiches
Course: Snacks
Cuisine: American
Calories: 400
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bread
  • 4 slices sturdy bread sourdough or whole wheat
For the Blueberry Compote
  • 1 cup blueberries fresh or frozen
  • 2 tablespoons sugar substitute with honey or maple syrup if desired
  • 1 tablespoon lemon juice freshly squeezed
  • lemon thyme optional
For the Cheese
  • 1 cup shredded white cheddar medium to sharp
  • 1 cup shredded mozzarella whole milk for gooey texture
For Frying
  • 1 tablespoon unsalted butter

Equipment

  • Medium saucepan
  • skillet
  • Spatula

Method
 

Directions
  1. Combine blueberries, sugar, lemon juice, and lemon thyme in a medium saucepan. Bring to a gentle boil, reduce heat and simmer for 20 minutes until thickened.
  2. Spread cooled blueberry compote on two slices of bread. Top with shredded cheese, cover with remaining slices.
  3. Melt butter in a skillet over medium-low heat. Grill sandwiches for 2-3 minutes on each side until golden brown and cheese melts.
  4. Allow sandwiches to cool slightly, then cut in half and sprinkle with sea salt and fresh thyme if desired.

Nutrition

Serving: 1sandwichCalories: 400kcalCarbohydrates: 45gProtein: 15gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 5gCholesterol: 45mgSodium: 600mgPotassium: 300mgFiber: 2gSugar: 8gVitamin A: 5IUVitamin C: 6mgCalcium: 300mgIron: 1mg

Notes

Pair with grilled zucchini or tomato soup for an unforgettable meal.

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