Go Back
+ servings
Tangerine Rosemary Mocktail

Tangerine Rosemary Mocktail: A Refreshing Spring Delight

Enjoy the vibrant Tangerine Rosemary Mocktail that combines tangerine juice and rosemary for a refreshing drink perfect for any occasion.
Prep Time 10 minutes
Cook Time 5 minutes
Cooling Time 10 minutes
Total Time 25 minutes
Servings: 2 glasses
Course: Drinks
Cuisine: American
Calories: 150

Ingredients
  

For the Mocktail
  • 1 cup Fresh Squeezed Tangerine Juice Substitute with orange juice if needed.
  • 2 tablespoons Fresh Squeezed Lemon Juice Fresh is best for optimal flavor.
  • 3 tablespoons Rosemary Simple Syrup Make by simmering sugar, water, and rosemary.
  • 1 cup Lemon-Lime Soda Can replace with tonic or sparkling water.
  • ½ cup Club Soda For crisp fizz.
  • 1 cup Ice Chill the drink.

Equipment

  • Saucepan
  • highball glass
  • Juicer

Method
 

Step-by-Step Instructions
  1. Prepare the Rosemary Simple Syrup by combining equal parts water and sugar with rosemary in a saucepan over medium heat. Stir until dissolved, boil gently, steep for 10 minutes, strain and cool.
  2. Fill a highball glass three-quarters full with ice cubes.
  3. Add fresh tangerine juice until the glass is half full, then splash in the lemon juice.
  4. Pour the cooled rosemary simple syrup into the glass over the citrus juices.
  5. Top off the glass with lemon-lime soda and add club soda for extra fizz.
  6. Garnish with a slice of tangerine and a sprig of fresh rosemary and serve.

Nutrition

Serving: 1glassCalories: 150kcalCarbohydrates: 37gSodium: 45mgPotassium: 150mgSugar: 35gVitamin A: 10IUVitamin C: 40mgCalcium: 2mgIron: 1mg

Notes

Store any leftover mocktail in the fridge for up to 2 days, and keep rosemary simple syrup for about a week.

Tried this recipe?

Let us know how it was!