Witch’s Potion Punch

Witch’s Potion Punch offers a spooky sweet treat for Halloween gatherings, perfect for all ages and fully customizable.

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Prep Time 10

Total Time 10

Servings: 8 cups

Course: Drinks

Cuisine: Halloween

Calories: 80

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Base

4 cups fruit juices Choose from grape juice or cranberry juice; feel free to mix in your favorite varieties for a unique twist.
1 to 2 cups lemon-lime soda Opt for diet soda if you prefer a lower-sugar option.

For Garnishes

1 cup gummy worms These enhance the theme; alternate with spooky garnishes like plastic spiders for an extra fright.
as needed ice cubes Essential for chilling your punch without diluting the flavor; add fresh ice just before serving.

Equipment

large mixing bowl or cauldron

Method

Preparation Steps

Combine your chosen fruit juice in a large mixing bowl or cauldron. Stir gently for about 2 minutes until well combined.
Slowly pour in the lemon-lime soda, adjusting to taste. Stir gently for another minute, allowing it to blend without losing carbonation.
Add ice cubes to chill the punch, ensuring it stays deliciously refreshing.
Ladle the punch into clear glasses, adding gummy worms for a whimsical garnish.
Serve immediately to enjoy the best flavor experience.

Nutrition

Serving: 1cupCalories: 80kcalCarbohydrates: 20gSodium: 15mgPotassium: 50mgSugar: 18gVitamin C: 10mg

Notes

Prep the fruit juice mixture a day early and refrigerate. Add soda just before serving to maintain fizz. For adult gatherings, consider adding a splash of vodka or rum.

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